Subj : St. Joseph 06
To   : All
From : Dave Drum
Date : Thu Mar 18 2021 11:00:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chicken Joseph Monroe
 Categories: Poultry, Cheese, Breads, Herbs
      Yield: 6 Servings
 
      6    Chicken breast halves; boned
           - skinned
    3/4 c  Cream cheese
    1/3 c  Blue cheese
      5 tb Butter; room temp.
    1/4 ts Grated nutmeg
    3/4 c  Grated Emmenthaler cheese
      3 ts Dijon mustard
      1 lg Egg
    1/3 c  Flour
    1/2 c  Bread crumbs
 
  Cream together the cream cheese, blue cheese, butter and
  nutmeg. Form the cheese mixture into 6 ovals. Roll each
  oval in grated Swiss cheese. Chill on a plate for at
  least 1 hour.
  
  Flatten each chicken breast and spread with 1/2 teaspoon
  of the Dijon mustard. Place a chilled cheese oval on
  each breast and roll up. Flour each rolled breast, dip
  in beaten egg and then in bread crumbs. Chill for an
  hour.
  
  Sear the chicken breasts in clarified butter over high
  heat for 2-3 minutes. Put pan in a 400ºF/205ºC oven and
  bake for 7-10 minutes.
  
  RECIPE FROM: https://www.cooks.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Take everything you like seriously, except yourselves." -- Rudyard Kipling
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