Subj : St. Elwin 05
To   : All
From : Dave Drum
Date : Sun Feb 21 2021 14:59:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Lisa Elwin's Watermelon Sherbet
 Categories: Five, Fruits, Dairy, Citrus, I scream
      Yield: 2 servings
 
      8 c  Seeded, chopped, watermelon
  1 1/2 c  Sugar
    1/2 c  Lemon juice
    1/2 oz (2 env) unflavored gelatin
    1/2 c  Cold water
      2 c  Whole milk
 
  In a large bowl, combine watermelon, sugar and lemon
  juice. Chill for 30 minutes; place half in a blender.
  Blend until smooth; pour into a large bowl. Repeat with
  the other half; set aside.
  
  In a saucepan, cook and stir gelatin and water over low
  heat until gelatin dissolves. Add to watermelon mixture;
  mix well. Stir in the milk until well blended.
  
  Freeze in an ice cream freezer according to the
  manufacturer's directions. Serve immediately or freeze
  and allow to thaw about 20 minutes before serving.
  
  Makes: 1/2 gallon
  
  Lisa Elwin, Rush Springs, Oklahoma
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... A real Southern breakfast of vittles and grits with fried chicken
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