Subj : St. Colette 06
To   : All
From : Dave Drum
Date : Sat Feb 06 2021 12:55:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Colette's Corn Salad
 Categories: Five, Vegetables, Pork, Herbs
      Yield: 3 Servings
 
    1/2 lg Onion; chopped
    3/4 lb Bacon; in small squares
  2 1/2 tb Olive oil; for sauteing
     16 oz Bag corn niblets; thawed
      3 tb Fresh rosemary; chopped
      2 ts Salt
 
  In a large pan, saute chopped onion and chopped bacon.
  Add a little bit of olive oil, and stir frequently.
  
  When the bacon is just about done cooking, add corn.
  Then add a few tablespoons of chopped rosemary (this is
  the secret, must have ingredient). Stir in another
  tablespoon of olive oil and a few shakes of sea salt.
  
  Stir and cover until cooked and heated through.
  
  RECIPE FROM: https://www.favehealthyrecipes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Guy's World: A five-day vacation requires only 1 suitcase.
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