Subj : Summer Cottage Top 10  06
To   : All
From : Dave Drum
Date : Mon Jul 08 2024 16:23:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Layered Chocolate Marshmallow Peanut Butter Brownies
 Categories: Cookies, Desserts, Chocolate, Nuts, Dairy
      Yield: 48 servings
 
  1 1/2 c  Butter; divided
    3/4 c  Baking cocoa; divided
      4 lg Eggs; room temp
      2 c  Sugar
      1 ts Vanilla extract
  1 1/2 c  A-P flour
    1/2 ts Salt
 16 1/3 oz Jar chunky peanut butter
    1/3 c  Milk
     10 lg Marshmallows
      2 c  Confectioners' sugar
 
  Set oven @ 350ºF/175ºC.
  
  In a small saucepan, melt 1 cup butter; stir in 1/2 cup
  cocoa until smooth. Remove from heat. In a large bowl,
  beat eggs, sugar and vanilla until blended. Combine
  flour and salt; gradually add to egg mixture. Beat in
  cocoa mixture.
  
  Transfer to a greased 15" X 10" X 1" baking pan. Bake until
  a toothpick inserted in the center comes out clean,
  18-22 minutes. Cool on a wire rack for 3-4 minutes.
  
  Meanwhile, in a microwave, heat peanut butter,
  uncovered, on high until softened, about 30 seconds.
  Stir and spread over warm brownies. Refrigerate until
  peanut butter is set, about 45 minutes.
  
  In a heavy saucepan, combine milk, marshmallows,
  remaining 1/4 cup cocoa and remaining 1/2 cup butter.
  Cook and stir over medium-low heat until butter and
  marshmallows are melted and mixture is smooth. Remove
  from heat. Gradually stir in confectioners' sugar until
  smooth. Spread over peanut butter layer. Refrigerate at
  least 30 minutes. Cut into squares.
  
  Judy Sims, Weatherford, Texas
  
  Makes: 4 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Once you choose hope then anything's possible." --Christopher Reeve
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