Subj : 10/26 Nat Pumpkin Day - 5
To   : All
From : Dave Drum
Date : Wed Oct 25 2023 17:49:05

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pork Tenderloin w/Pumpkin Seed Pesto
 Categories: Pork, Herbs, Squash, Vegetables
      Yield: 4 Servings
 
  1 1/2 lb Pork tenderloin
    3/4 ts Salt; divided
    1/2 ts Ground black pepper
      3 ts Extra-virgin olive oil;
           - divided
    1/4 lg Onion; coarse chopped
    1/4 c  Pumpkin seeds; roasted,
           - salted and shelled
      1 cl Garlic; coarse chopped
    1/2 ts Ground cumin
      3 tb Fresh cilantro leaves
 
  Set oven @ 400ºF/205ºC.
  
  Sprinkle pork with 1/2 teaspoon salt and pepper. Heat 1
  teaspoon oil in oven-safe skillet over medium-high heat.
  Add pork to skillet; cook 4-5 minutes, turning
  frequently to brown all sides.
  
  Place skillet with pork in oven; roast 15-17 minutes.
  Transfer pork to cutting board; loosely cover with
  aluminum foil. Let stand 10 minutes before slicing.
  
  Meanwhile, in food processor with knife blade attached,
  puree onion, pumpkin seeds, garlic, cumin, and remaining
  1/4 teaspoon salt and 2 teaspoons oil. Add cilantro;
  pulse until coarsely chopped.
  
  Slice pork into 1" thick slices and serve with pesto.
  
  RECIPE FROM: https://nourish.schnucks.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... People with narrow minds usually have broad tongues!
--- MultiMail/Win v0.52
 * Origin: Outpost BBS * Johnson City, TN (1:18/200)

.