Subj : 8/8 Nat Zucchini Day - 1
To   : All
From : Dave Drum
Date : Mon Aug 07 2023 15:44:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: One-Pot Zucchini-Basil Pasta
 Categories: Squash, Cheese, Vegetables, Herbs, Nuts
      Yield: 4 servings
 
  2 3/4 c  Vegetable stock
     12 oz Medium pasta shells
      2 md Zucchini; trimmed. in 1/2"
           - cubes
      4 oz Mascarpone, creme fraiche or
           - softened cream cheese
      1 lg Garlic clove; fine chopped
    1/3    Packed cup thin sliced
           - basil
           Salt & black pepper
      3 tb Chopped roasted salted
           - almonds
      3 tb Chopped Italian parsley
 
  In a large, deep 12" skillet, bring stock to a boil over
  high heat. Once stock boils, stir in pasta, zucchini,
  mascarpone, garlic and half the basil; season generously
  with salt and pepper and reduce the heat to medium-high.
  Cook, stirring frequently, until pasta is tender and
  liquid is reduced until thickened and creamy, 12 to 13
  minutes, adding a splash of water during the last few
  minutes of cooking if needed to moisten. Season to taste
  with salt and pepper.
  
  Meanwhile, prepare the gremolata: Chop almonds and
  parsley with remaining basil until finely chopped and
  combined; season with salt and pepper.
  
  Divide pasta among shallow bowls. Sprinkle with
  gremolata and serve immediately.
  
  By: Alexa Weibel
  
  Yield: 4 servings
  
  RECIPE FROM: https://cooking.nytimes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Women who carry some extra weight live longer than the men who mention it.
--- MultiMail/Win v0.52
 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)

.