Subj : 5/25 National Wine Day 1
To   : All
From : Dave Drum
Date : Mon May 23 2022 17:00:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cream of Wine Sauce
 Categories: Wine, Sauces, Chilies, Cheese
      Yield: 8 Servings
 
      4 tb Butter
      2 tb Flour
      1 pt Sour cream
      6 oz Dry white wine
     11 oz Can cream of mushroom soup
    1/4 ts White pepper
    1/4 ts Cayenne pepper
    1/8 ts Dried oregano
    1/8 ts Dried thyme
      2 ts Grated Parmesan cheese
    1/2 c  Hot milk
    1/2 c  Hot water
 
  Melt butter at 400ºF/205ºC in a deep saucepan. Let the
  moisture evaporate.
  
  Blend in flour until smooth. Reduce heat to 200ºF/93ºC.
  Add milk and blend in sour cream.
  
  Bring to a simmer. Add soup and 1/2 cup hot water, whisk
  thoroughly. Add additional hot milk if needed to control
  thickness. Blend in cheese, make sure cheese is thoroughly
  melted. Bring to a simmer, add wine. Blend well and add
  pepper, cayenne, oregano, and thyme.
  
  Simmer to desired thickness.
  
  From: http://www.recipesource.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... WAYS TO MY HEART: 1. Buy me food; 2. Make me food; 3. Be food.
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