Subj : 3/9 Nat'l Carbmeat Day 4
To   : All
From : Dave Drum
Date : Mon Mar 07 2022 15:25:20

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Crabby Deviled Eggs
 Categories: Eggs, Seafood, Appetisers
      Yield: 12 Servings
 
     12 lg Hard-cooked eggs
      6 oz Can crabmeat; drained,
           - flaked, cartilage removed
    1/4 c  Mayonnaise
      2 tb Sweet pickle relish
      1 tb Prepared mustard
      2 ts Seafood seasoning
    1/4 ts Pepper
 
  Slice eggs in half lengthwise. Remove yolks and set the
  whites aside. In a small bowl, mash yolks with a fork.
  Add crab, mayonnaise, relish, mustard, seafood seasoning
  and pepper; mix well. Stuff or pipe into egg whites.
  
  Refrigerate until serving.
  
  Submitted By: Reginald Davis
  
  From: http://allrecipes.com
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

.... What we ate in 1960 was what you'd expect with an English heritage
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 * Origin: Outpost BBS * Johnson City, TN (1:18/200)

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