Subj : National Cherry Month 4 To : All From : Dave Drum Date : Wed Feb 09 2022 20:58:34 MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Cherry-Habanero Chutney Categories: Fruit, Chilies, Condiments Yield: 3 Cups 1 ts Dried crushed habaneros 2 lb Cherries; pitted, chopped 2 c White vinegar 1 1/4 c Light brown sugar 1/4 c Fresh lemon juice 1 Onion; minced 1/2 c Raisins 2 ts Yellow mustard seeds 1 ts Grated fresh ginger 1 ts Ground cinnamon 1/4 ts Ground allspice In a saucepan, combine all the ingredients and bring to a boil. Reduce the heat and simmer uncovered, stirring occasionally, until the sauce is thick, 45 min to 1 hour. Skim off any foam that forms. Let cool, transfer to jars, cover tightly, refrigerate for up to 2 weeks. Yield 3 cups. Meal Master Format by Dave Drum - 22 June 2008 Uncle Dirty Dave's Archives MMMMM .... The Cocktail is America's gift to the world of drinking, --- EzyBlueWave V3.00 01FB001F * Origin: Tiny's BBS - telnet://tinysbbs.com:3023 (1:229/452) .