Subj : Turkey Day in Five - 2
To   : All
From : Dave Drum
Date : Tue Nov 23 2021 15:33:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Two-Ingredient Mashed Potatoes
 Categories: Five, Potatoes, Dairy
      Yield: 4 servings

      2 lb Russet potatoes
           Salt & fresh ground pepper
    1/4 c  Sour cream or full-fat Greek
           - yoghurt

  Peel the potatoes and cut them into 1" pieces. Put them
  in a large saucepan, add 2 tablespoons salt, and cover
  them by 1" of cold water.

  Bring to a boil over high heat, reduce to medium and let
  cook until piercing with a fork yields no resistance,
  about 10 minutes.

  Reserve 1 cup of the cooking water, then drain the
  potatoes and return them to the pot. Mash the potatoes
  over low heat using a potato masher or wooden spoon
  until completely mashed.

  Vigorously stir in the reserved potato water, adding 1
  tablespoon at a time until the potatoes are smooth and
  come together (you will use about 1/2 cup). Stir in the
  sour cream, then season to taste with salt and pepper.

  UDD NOTE: I add a tablespoon or more garlic granules
  to the cooking water for an added depth of flavour in
  the finished product.

  By: Ali Slagle

  Yield: 4 servings 

  RECIPE FROM: https://cooking.nytimes.com

  Uncle Dirty Dave's Kitchen

MMMMM

.... The Pilgrims were a racist armed separatist religious cult.
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