Subj : 11/16 Nat Fats Food Day 3
To   : All
From : Dave Drum
Date : Sun Nov 14 2021 13:16:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Copycat Arby's Beef & Cheddar
 Categories: Five, Beef, Cheese, Breads
      Yield: 1 Sandwich
 
      2 tb Cheddar cheese sauce
      1    Onion bun
      2 tb Country French w/Orange
           - Blossom Honey Dressing *
      7 oz Thin sliced roast beef
 
  Set the oven @ 400ºF/205ºC.
  
  Lay a sheet of aluminum foil flat on the counter.
  
  Place the thin sliced roast beef in the center of the
  foil and fold up all four sides to completely enclose
  the beef.
  
  Bake 10 to 15 minutes.
  
  When the beef is almost done, heat the cheddar cheese
  sauce in a microwave safe bowl for 30 seconds or until
  heated through.
  
  Place the bottom half of the onion bun on a plate and
  top with the Country French with Orange Blossom Honey
  Dressing. *
  
  Layer on the roast beef slices piled high.
  
  Spread the heated cheese sauce on top of the roast
  beef.
  
  Top the sandwich with the remaining half of the onion bun.
  
  * Click for Ken’s Steak House Country French with Orange
  Blossom Honey Dressing. https://tinyurl.com/c8deyj28
  
  NOTE: This is not a sponsored post. I truly love this
  dressing on this sandwich and feel like it is super
  close to the perfect taste of the original sandwich.
  ~- ZONA
  
  RECIPE FROM: https://zonacooks.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... The Irish drank hard liquor to match their hard lives.
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