Subj : Amish Favorites - 17
To   : All
From : Dave Drum
Date : Sat May 04 2024 17:34:17

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Oatmeal Molasses Crisps
 Categories: Cookies, Grains, Nuts
      Yield: 170 servings
 
  2 1/2 c  Butter; softened
      5 c  Sugar
      4 lg Eggs; room temp
    1/3 c  Dark molasses
      3 ts Vanilla extract
  4 1/3 c  A-P flour
      4 ts Baking powder
      3 ts Ground cinnamon
      2 ts Salt
      1 ts Baking soda
  4 3/4 c  Old-fashioned oats
      2 c  Fine chopped pecans
 
  Set oven @ 375ºF/190ºC.
  
  In a large bowl, cream butter and sugar until light and
  fluffy, 5-7 minutes. Beat in eggs, 1 at a time. Beat in
  molasses and vanilla. In another bowl, whisk together
  flour, baking powder, cinnamon, salt and baking soda;
  gradually add to creamed mixture. Stir in oats and
  pecans.
  
  Drop dough by tablespoonfuls 2" apart onto greased
  baking sheets. Bake until edges are firm, 10-12 minutes.
  Cool on pans 3 minutes. Remove to wire racks to cool.
  
  Jori Schellenberger, Everett, Washington
  
  Makes: about 15 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... I'm for helping the elderly. I'm going to be old myself, some day.
--- MultiMail/Win v0.52
 * Origin: Outpost BBS * Johnson City, TN (1:18/200)

.