Subj : Taters - 80
To   : All
From : Dave Drum
Date : Wed Jun 21 2023 03:57:56

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Grilled Potatoes & Peppers
 Categories: Potatoes, Vegetables, Herbs
      Yield: 10 servings
 
      8 md Red potatoes; in wedges
      2 md Bell peppers; sliced
      1 md Onion; in thin wedges
      2 tb Olive oil
      5 cl Garlic; thin sliced
      1 ts Paprika
      1 ts Steak seasoning
      1 ts Italian seasoning
    1/4 ts (ea) salt & pepper
 
  In a large bowl, combine all ingredients. Divide between
  2 pieces of heavy-duty foil (about 18 in. square). Fold
  foil around potato mixture and crimp edges to seal.
  
  Grill, covered, over medium heat until potatoes are
  tender, 40-45 minutes. Open foil carefully to allow
  steam to escape.
  
  Susan Nordin, Warren, Pennsylvania
  
  Makes: 10 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Adding pork changes it from good to very good.
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