Subj : Re: Sourdough Whole-Whea
To   : Ben Collver
From : Dave Drum
Date : Sat Jun 03 2023 04:50:02

-=> Ben Collver wrote to Dave Drum <=-

 DD> Welcome back to the friendly confines of the Cooking Echo.

 BC> Thanks for the friendly welcome.  :-)

 BC> I was offline to go on a three week walkabout.  I was exposed to many
 BC> culinary delights, the most novel of which was the idea of topping
 BC> vanilla icecream with basalmic vinegar.

Where did you find that treat? I thought that vinegar on I scream was
a British thing.

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Balsamic Blueberries w/Vanilla Ice Cream
 Categories: Five, I scream, Fruits
      Yield: 2 servings

    125 g  (4.5 oz) Blueberries
      1 tb Caster sugar
      1 ts Balsamic vinegar
      4    Scoops good-quality vanilla
           - ice cream
           Crisp biscuits; to serve

  Tip the blueberries into a pan with the sugar, vinegar
  and 1 tbsp water. Heat very gently for 1-2 mins until
  the berries soften, but don’t burst. Set aside until
  ready to serve. Spoon over the ice cream and eat with
  crisp biscuits.

  By: Sara Buenfeld

  RECIPE FROM: https://www.bbcgoodfood.com

  Uncle Dirty Dave's Archives

MMMMM

.... We're off to see the Wizard, he's sure to have the answer.
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