Subj : Aussies
To   : JIM WELLER
From : Dave Drum
Date : Sat Feb 05 2022 06:24:00

-=> JIM WELLER wrote to DAVE DRUM <=-

 DD> I thought Greg had fallen from his perch. Last I heard Glen and
 DD> Keving were still above the turf. They've all disappeared form
 DD> Phydeaux.

 JW> I'm in regular touch with all three of them.

Good to know that Greg is still with us. Kevin says he "Skypes" w/Glen
nightly. Be nice if they'd come back aboard as well.

 JW> From another one time Australian and former echo person, who is now
 JW> back in Colorado ...

She pretty much disappeared from the echo after her husband was done in
by terrorists. He made some amazing stuff.

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pork w/Port & Coffee Sauce
 Categories: Pork, Sauces, Wine, Dairy
      Yield: 8 Servings
 
  4 3/8 lb (2 kg)Pork loin; boned
      1 c  Strong coffee
    1/2 c  Cream
    1/3 c  Port
      2 ts Sugar
    1/4 c  Water
      2 ts Cornstarch
 
  Set oven to 350ºF/175ºC. Remove rind from pork and trim
  fat to make a 1 cm layer. Roll and tie the meat. Weigh
  pork and calculate cooking time, allow 25-30 mins. per
  500 gr. Place meat in roasting pan.
  
  Roast pork for 30 mins.
  
  Combine coffee, 1/4 c cream, 1/4 c port & sugar, pour
  over pork. Continue roasting pork for calculated cooking
  time, basting pork every 15 mins with coffee mixture.
  This basting gives the outside a beautiful golden glaze
  and helps to keep the meat moist.
  
  Remove pork from oven when cooked. Keep covered in a
  warm place while making the sauce.
  
  Skim fat from the pan juices. Place juices in a small
  saucepan with water, remaining 1/4 c cream, remaining
  port and cornstarch. Cook until thickened, strain.
  
  Slice pork thinly and place a tablespoon or two of
  sauce on each serving. Remaining sauce should be
  available for guests to add more.
  
  From: The Great Cooks of Australia Cookbook;
      : Elisabeth King
  
  Posted by: Joell Abbott 6/94
  
  From: http://www.recipesource.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... Has your hangover ever felt like it was written by Tom Waits.
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