Subj : Re: What is that elusive spice in Madras?
To   : comp.programming.threads
From : Richard Hollis
Date : Mon May 30 2005 12:57 pm

I'll try the cinammon.

Apologies guys.  You'll never guess that I posted in the wrong group!

Richard

"Loic Domaigne" <loic-dev@gmx.net> wrote in message
news:429A3866.7090804@gmx.net...
>
> >>You can really taste it in some supermarket curries and a lot of
> >>restaurant
> >>curries.  I thought it might be dried fenugreek or fennel seeds, but
I've
> >>tried adding more of these to my own basic curry powder and I just can't
> >>seem to home in on that taste.  Any ideas what it is?
> >
> >
> >     Cinammon. Any good book on threads programming has this information.
>
> Yeah. For instance in "Cooking with POSIX threads" from Butenhof-Bocuse
;-)
>
>
> Cheers,
> Loic.

.