Subj : Re: What is that elusive spice in Madras?
To   : comp.programming.threads
From : David Schwartz
Date : Sun May 29 2005 12:26 pm


"Richard Hollis" <richard_hollis@hotmail.com> wrote in message 
news:pc2dnTTMmZaELQTfRVnyhA@eclipse.net.uk...

> You can really taste it in some supermarket curries and a lot of 
> restaurant
> curries.  I thought it might be dried fenugreek or fennel seeds, but I've
> tried adding more of these to my own basic curry powder and I just can't
> seem to home in on that taste.  Any ideas what it is?

    Cinammon. Any good book on threads programming has this information.

    DS

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