Subj : Hamburger
To   : Mrproper
From : Angus Mcleod
Date : Sat Apr 16 2005 01:13 am

  Re: Hamburger
  By: Mrproper to MIKE POWELL on Fri Apr 15 2005 23:14:00

 >  > >We've heard about eating steak extra rare, but what about hamburger?
 > 
 > I know a dude that has his steak grilled for 10 seconds on each side then
 > slapped on a plate, I asked him why he was'nt dead yet while watching him ea
 > that blood bath.. I don't see how the resteraunt can get away with serving t
 > like that.

If the meat is good, I like my steak 'blue'.  Seared on a very hot griddle 
for 7-10 seconds per side.

But /hamburger/ must be cooked until there is no more pink.


---
 þ Synchronet þ Entertaining discourse from The ANJO BBS

.