Subj : Crumbly Almond Cookies To : All From : Ben Collver Date : Fri Nov 28 2025 06:48:07 MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Crumbly Almond Cookies Categories: Cookies Yield: 10 Cookies 100 g Ground almonds; - plus extra for dusting 1 pn Thyme leaves; chopped 1 pn Lavender leaves; chopped 2 tb Marmalade 5 tb Butter substitute Preheat the oven to 180?C/350?F/gas 4 and lightly grease a baking sheet. Grab an egg cup, shot glass, espresso cup or small cookie cutter, and set to one side. Tip the ground almonds into a bowl and add the thyme and lavender, if using. In a separate small bowl, mash the marmalade and butter substitute together with a fork until well combined. Tip into the almonds and mix well until it forms a consistent dough. Shake some ground almonds onto your worksurface and press or roll the dough out until around 1 cm thick. Cut tiny cookie shapes--smaller than you think you need--and place on the baking sheet. Leave a large space in between each as they spread out when they warm through. Smoosh the dough back together and roll and repeat until there are no more cookies to be made. Bake for 10 minutes. Remove from the oven and allow to cool for a further 10 minutes on the baking sheet, to harden, before trying to move them--they are deliciously crumbly, so they need some time to firm up before they are solid enough to cart about! Enjoy warm. Recipe by Jack Monroe Recipe FROM: MMMMM --- SBBSecho 3.23-Win32 * Origin: The Fool's Quarter, fqbbs.synchro.net (1:105/500) .