Subj : 11/16 Nat'l Fast Food - 5
To   : All
From : Dave Drum
Date : Fri Nov 14 2025 14:34:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Wendy's Baconator
 Categories: Beef, Pork, Vegetables, Breads, Cheese
      Yield: 4 Sandwiches
 
      2 lb Ground chuck
      1 ts Salt
     12 sl American cheese
     12 sl Bacon
      4    Hamburger buns; seeded
    1/4 c  Mayonnaise
    1/4 c  Ketchup
 
  Place bacon on a baking sheet that has a wire rack on
  it. Bake at 425 degrees for about 12 to 15 minutes or
  until bacon is crisp.
  
  Divide into 8 portions. Gently shape each piece into
  squares. Grill burgers on either on a stainless grill,
  or cook them in a stainless steel skillet. Season
  burgers with salt as you cook them
  
  Spread a little butter on the buns and toast them on the
  stainless steel griddle or toast under a broiler.
  
  ASSEMBLU: Place in the following order
  Top bun
  Mayonnaise
  Ketchup
  Bacon
  Cheese
  Burger Patty
  Bacon
  Cheese
  Burger Patty
  Cheese
  Bottom Bun
  
  MAKES: 4 servings
  
  Author: Stephanie Manley
  
  RECIPE FROM: https://copykat.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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