Subj : 11/16 Nat'l Fast Food - 3
To   : All
From : Dave Drum
Date : Fri Nov 14 2025 14:25:00

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Panera Frontega Chicken Sandwich
 Categories: Poultry, Breads, Chilies, Vegetables, Cheese
      Yield: 1 servings
 
MMMMM-----------------------CHIPOTLE SAUCE----------------------------
      3 tb Mayonnaise
  1 1/2 ts Tabasco chipotle sauce

MMMMM--------------------------SANDWICH-------------------------------
      1    Black pepper focaccia bread
      3    Fresh basil leaves
      2 oz Smoked chicken
      2 sl Cooked bacon
      2 sl Tomato
      4 sl Red onion
           Salt & pepper
      3 sl Avocado
      1 sl Mozzarella cheese
 
  CHIPOTLE SAUCE: In a small bowl combine the mayonnaise
  and Tabasco Chipotle Sauce.
  
  Stir well, and set aside.
  
  SANDWICH: Cut the focaccia into fourths. Then slice each
  piece horizontally so that you have bread for 4
  sandwiches.
  
  Spread the chipotle sauce on the bottom of the bread,
  and add the basil.
  
  Add the smoked chicken, bacon, tomato, avocado, onion,
  and cheese.
  
  Before covering the sandwich, pop it under a broiler for
  3 to 5 minutes until the cheese begins to melt.
  
  Remove the sandwich from the oven, and place the top
  slice of bread onto the melted cheese. Serve
  immediately.
  
  Author: Stephanie Manley
  
  RECIPE FROM: https://copykat.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

.... "Live now. Procrastinate later." -- Karen Salmansohn
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