Subj : 5 Ingredient Dinner 15 To : All From : Dave Drum Date : Wed Nov 05 2025 12:07:11 MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: French Fry Casserole Categories: Five, Beef, Saoups, Potatoes Yield: 8 servings 2 lb 90% lean ground beef 10 3/4 oz Can golden mushroom soup; - undiluted 10 3/4 oz Can Cheddar cheese soup; - undiluted 20 oz Bag crinkle-cut french - fries Set oven @ 350ºF/175ºC. In a large skillet, cook and crumble beef over medium heat until no longer pink; drain. Stir in soups. Pour into a greased 13" x 9" baking dish. Arrange the french fries on top. Bake, uncovered, until the fries are golden brown, 50-55 minutes. Karen Owen, Rising Sun, Indiana Makes: 8 servings RECIPE FROM: https://www.tasteofhome.com Uncle Dirty Dave's Archives MMMMM .... You can't teach people to be lazy--either they have it, or they don't. --- MultiMail/Win * Origin: Outpost BBS * Johnson City, TN (1:18/200) .