FRENCH SALAD DRESSING                  Servings:

1   sm.       onion                    1   c.     oil
1/2 c.        sugar                    1   c.     vinegar
1/2 tsp.      salt                     1/2 c.     water
1/2 tsp.      pepper                   1   T.     chili sauce/catsup
1/2 tsp.      dry mustard              1   T.     worcestershire sauce
1   T.        paprika                  1   sm.can tomato sauce

	Blend thoroughly.