RED SATIN PUNCH                        Servings:  35 ea. 4 oz.

12  oz.       frozen apple juice       12  oz.    frozen cranberry juice
5ea. 28 oz.   bottles of 7-Up

    Blend the two juice concentrates together.  Add 7-Up.  Use ice cubes to
cool: pour 12 oz. 7-Up into ice trays.  Add twist of lemon peel, cherry,
pineapple chunk or mandarin orange section to each cube.